The missing ingredient

[yendi]

You know what the Turbaconducken (a de-boned chicken stuffed in a de-boned duck stuffed in a turkey, wrapped in bacon) is missing?

Scallops.

And a defibrillator.

But the scallops are tastier.

Comments

[mfree.livejournal.com]

Turbaconduckenops.

Which, conversely, could be a stuffed, roast dinosaur. Tastes like chicken, I swear.

[felisdemens.livejournal.com]

I was going to say "Velveeta".

[pixelfish.livejournal.com]

The one my coworker pointed out to me the other day was a quail wrapped in a chicken in a duck wraped in a turkey wrapped in a good with bacon swathing the whole.

At this point, why not just chuck the whole thing in a blender and make meatloaf?

[suzieboz.livejournal.com]

Sad to say once I found out that this delicacy was available in a cat food I couldn't resist and went out and bought it for Fuzzy Delight and the Fat Girl (Now doesn't THAT sound like a porno?) - aka Walter and Marlena - for their Thanksgiving special treat.

Even scarier is my husband's friend talking about the three bird special saying "I wonder how it will taste deep fried".

ARGH!

[suzieboz.livejournal.com]

Am I the only one thinking of the civil rights of these birds? I mean we eat them and such, that I can get and understand and live with but shoving one in another birds ass into another birds ass and now another birds ass.....

I can see it now "Turn me into a Perdue Roaster but please don't shove me in Tom Turkey's Butt". "Dignity after Death" "Please Make Me a McNugget".

[blubeagle.livejournal.com]

Oh holy hell! Oh my god. Thanks for the laugh.

[chris-walsh.livejournal.com]

The one my coworker pointed out to me the other day was a quail wrapped in a chicken in a duck wraped in a turkey wrapped in a good with bacon swathing the whole.

Did it have a huge long name ending with -qua? I think CNN had a report on that. Jeannie Moos reported on it. (I can't find the link from my decrepit home computer, but it was one of today's segments. CNN Video should have it.)

At this point, why not just chuck the whole thing in a blender and make meatloaf?

Blended Meat. Sounds awful when put that way. (Or like a band.)

[yendi]

Much as I love meatloaf, there's something to say for the idea of catching individual tastes of each meat.

That said, I wouldn't trust the one your coworker noted. I don't think I've ever seen a quail that was properly deboned.

[yendi]

They actually can't be deep fried, according to Wikipedia.